Who owns eos winery

Take a free online pairing class with her here. Know the wines you want before you even get to the store with my wine reviews.

Join now. It's free. Best Books of the Year. Natalie MacLean writes about wine with a sensuous obsession MacLean is the disarming Everywoman. She loves wine, loves drinking She can write beautifully about wine. There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game. About Contact Login. Recent changes, underway since the winery was folded into the highly-reputed Foley Family Wines portfolio in , suggest that the sun is rising on a whole new era at Eos Estate Winery.

The subtle, yet sophisticated transformation began with moving of the winery and tasting room just a few miles from their original location to a new facility at Airport Road, right at the intersection with the busy wine trail that is Highway 46 East.

In addition to a prime, street-view perch, the new setting offers a tastefully appointed tasting room, well-stocked gift and merchandise section, covered picnic area, scenic wine country views and capacity for private events and weddings.

The facilities are not the only elements that received a bit of a lift lately, however. The newly reordered Eos house is now best defined by its two major tiers of wine: the Eos Estate wines, which focus on Paso Robles varietals, and the Eos Reserve tier, which has an exciting Zinfandel series on the horizon.

This new portfolio of winning Zins showcases a variety of California appellations, such as Paso Robles, Napa Valley, Dry Creek, Russian River Valley and Amador County, allowing visitors to the tasting room the unique opportunity to explore California wine country by comparing the influences of various terroirs on a single varietal.

It sort of organically evolved that it was going to work out to do something special [with Zinfandel] for our reserve tier. A lovely wine, but lacking some complexity that would push it from the very good category into the excellent. In the mouth it is rich and full with great body and delicious chocolate and juicy blackberry flavors that fade towards a moderate finish incorporating hints of sandalwood.

Score: 9. In the mouth it has very nice acidity and good balance, with primary flavors of cherry and wet earth, dusted by fine powdery tannins, that linger in the moderate finish. Very nice indeed. In the mouth it is thick and dark with strong tannic structure and a rich loamy minerality that surrounds a throbbing core of black and blue fruits that fade in the pleasant, very dry finish.

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